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As of Oct. 7, health officials had confirmed 32 Salmonella Bovismorbificans infections across six states linked to broccoli sprouts and microgreens. Three people were hospitalized, no deaths were reported, and recalls cover two brands of broccoli seeds from a lot identified in the investigation. The FDA has not named the seed supplier and is checking where else the seeds may have been distributed.
Salmonella infections linked to broccoli sprouts and microgreens have reached 32 confirmed cases across six states, according to the latest outbreak figures reported Oct. 7. Three patients have been hospitalized, and no deaths have been reported; federal and state officials are investigating contaminated seeds and related recalls.
The illnesses involve Salmonella Bovismorbificans and have been reported in Idaho, Minnesota, Montana, Oregon, Utah and Washington. Patients became ill between July 7 and Sept. 3, with Sept. 3 the onset date for the most recent case recorded in the update. The confirmed count reflects cases identified by officials, not necessarily everyone who became sick.
Among 27 people interviewed by Sept. 24, 26 said they had eaten sprouts or microgreens. Twenty-two specifically reported eating broccoli sprouts, while one reported eating a mix containing broccoli microgreens. Washington officials tested Evergreen Fresh Sprouts-brand broccoli sprouts collected from a grocery store and a sick person’s home; both were reported contaminated with the same Salmonella strain associated with the outbreak.
The FDA said laboratory testing linked the outbreak strain to a seed lot numbered W4105. A sample collected from the seed supplier tested positive, and whole genome sequencing found a match to the strain making people sick. The supplier recalled the implicated lot and contacted its customers, according to the FDA. The agency has not publicly identified that supplier.
Two downstream sellers have announced recalls. EAK Distribution recalled Home Grown brand green sprouting broccoli seeds on Oct. 2 after being notified that the supplier had recalled lot W4105. On Oct. 7, Eden Brothers LLC recalled calabrese broccoli seeds in packets and in 1-ounce and 1-pound sizes: lots 1022067 and 1022068, tied to supplier lot W4105. The FDA says the seeds sold by the companies were distributed in Idaho, Montana and Washington and may have gone farther.
Why Sprout Seed Recalls Matter
The investigation concerns both ready-to-eat sprouts and seeds sold for growing them. Sprouting seeds can allow bacteria present on a seed to multiply during growth, so contaminated seed may affect the resulting sprouts. Here, investigators reported that retail and home samples of broccoli sprouts tested positive for the outbreak strain, while FDA testing also matched a positive seed sample to that strain.
The geographic reach of the recalls may not yet be fully known. The FDA is working with the supply chain to identify other businesses that received seeds from the unnamed supplier. That matters for consumers and retailers because products or seeds could have moved beyond the states listed in the initial distribution information.
The confirmed total also is not a complete count of everyone affected. The report notes that some sick people do not seek medical care, and others are not tested for Salmonella. The CDC estimate cited in the report is that for every identified Salmonella case, 29 may go undetected; that is a general estimate, not a specific calculation of this outbreak’s total.
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How the Seed Lot Was Traced
The investigation brought together reports of illness, food histories and laboratory testing. Interviews found that nearly all of the 27 people questioned had eaten sprouts or microgreens. Separately, Washington investigators collected Evergreen Fresh Sprouts broccoli sprouts from a local grocery store and from a patient’s home. Testing found the same Salmonella strain in those samples as in people sickened in the outbreak, according to the source report.
The FDA then reported a positive test from a seed sample obtained from the supplier identified during the investigation. Whole genome sequencing showed that the sample matched the outbreak strain. The agency described the seeds as grown from a contaminated seed lot, but did not release the supplier’s name. EAK Distribution and Eden Brothers were notified about the lot and issued recalls for products associated with it.
This investigation is separate from another outbreak involving E. coli and Salmonella linked to alfalfa sprouts, the report says. It also says FDA has not released the seed supplier’s identity in that investigation. The two outbreaks should not be conflated: the current case count and recalls described here concern Salmonella Bovismorbificans associated with broccoli sprouts and the W4105 seed lot.
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Supplier Identity and Distribution
The seed supplier’s name remains undisclosed, and the FDA has not yet said which other companies may have received seeds from the lot. Although the reported distribution included Idaho, Montana and Washington, the agency says further distribution may have occurred. The eventual reach of the recalls is not yet clear.
The case count may also change as health agencies receive reports and complete testing. The latest onset date in the reported cases was Sept. 3, but that does not establish when the outbreak began or whether additional people became ill afterward. The available information does not give a final count of affected products, locations or customers.
Officials have reported no deaths and three hospitalizations among the 32 confirmed patients as of Oct. 7. Those are the figures available at that time; the investigation remains active, and no later outcome is provided in the source material.
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Further Traceback and Recall Updates
The FDA says it is working with businesses in the supply chain to determine whether more companies received seeds from the unnamed supplier. That work may lead to additional recall notices or updated distribution details. Consumers and retailers can check the EAK Distribution and Eden Brothers recall information for the affected product names and lot numbers.
Health officials may revise the case count as more reports are investigated and laboratory results become available. The next useful updates would clarify the seed supplier’s role, the full distribution of lot W4105, and whether additional products or businesses are included. Until then, the reported 32 cases and two company recalls are the confirmed figures in the Oct. 7 account.
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Key Questions
How many people are sick in the outbreak?
As of Oct. 7, 2026, officials had confirmed 32 infections across Idaho, Minnesota, Montana, Oregon, Utah and Washington. Three patients had been hospitalized, and no deaths had been reported.
Which foods and seeds are linked to the outbreak?
The illnesses are linked to broccoli sprouts and microgreens, with testing reported on Evergreen Fresh Sprouts broccoli sprouts. Recalls cover Home Grown green sprouting broccoli seeds and Eden Brothers calabrese broccoli seeds associated with supplier lot W4105.
Which seed lots were recalled?
EAK Distribution recalled Home Grown brand green sprouting broccoli seeds after notification about supplier lot W4105. Eden Brothers recalled calabrese broccoli seeds in packets and 1-ounce and 1-pound sizes, Eden Brothers lots 1022067 and 1022068, also tied to W4105.
Has the seed supplier been identified publicly?
No. The FDA has reported a positive seed sample matching the outbreak strain but has not named the supplier. The agency says it is tracing the supply chain to determine whether other companies received seeds from the lot.
Are there more cases than the 32 confirmed?
Possibly. The reported count includes confirmed cases, and some people with Salmonella do not seek care or are not tested. The report cites a CDC estimate that 29 infections may go undetected for each identified case; that general estimate is not a specific count for this outbreak.
Source: rss
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