Summer is the perfect time to gather friends and family for outdoor barbecues and cookouts. The Ninja Foodi Cooker Pro makes it simple to prepare delicious, tender pulled pork right in your kitchen, saving time and effort while delivering smoky, flavorful results.
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In this guide, we’ll walk you through a straightforward step-by-step process to cook juicy pulled pork using the Ninja Foodi Cooker Pro’s versatile 8-in-1 capabilities, perfect for your next summer feast.
Our top pick at a glance
Ninja MC1101 Foodi Everyday Possible Cooker Pro
- ✔ Power: 1500W
- ✔ Color: Stainless Steel
- ✔ Warranty: 1 Year
Ninja® Everyday PossibleCooker™ Pro, 6.5-qt, Midnight Blue, MC1101
- 8 Cooking Functions: Includes slow cook, sauté, rice, and more
- Replaces 10 Kitchen Tools: Eliminates need for multiple cookware pieces
- One-Pot Cooking: Cook mains and grains together or separately
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Preparing the Pork Shoulder
Start with a 3-4 pound pork shoulder (also known as pork butt). Pat it dry with paper towels and season generously with your favorite BBQ rub, including salt, pepper, paprika, garlic powder, and a touch of brown sugar for sweetness. Let it sit for at least 30 minutes to absorb the flavors, or refrigerate it overnight for deeper seasoning.
Using the Ninja Foodi Cooker Pro
- Set the Ninja Foodi Cooker Pro to the ‘Pressure Cook’ function. Add a cup of chicken broth or water to the inner pot for steam.
- Place the seasoned pork shoulder on the reversible rack inside the pot. Close the lid and set the valve to ‘Seal.’
- Cook on high pressure for about 60 minutes, then allow a natural release for 15 minutes before quick releasing any remaining pressure.
Once cooked, carefully remove the pork and let it rest for 10 minutes to retain juices.
Pulling and Serving
Using two forks, shred the cooked pork into bite-sized pieces. For extra flavor, mix in some of the cooking juices or your favorite BBQ sauce. Serve the pulled pork on buns with coleslaw, or as a main dish with grilled vegetables for a perfect summer meal.
Tip: Use the Ninja Foodi Cooker Pro’s ‘Sear/Saute’ function to quickly warm the pulled pork or to caramelize the sauce for added depth.
Tips for the Best Summer Pulled Pork
- For smoky flavor, add a bit of liquid smoke to the rub or cooking liquid.
- Let the pork rest after cooking to keep it moist and flavorful.
- Use fresh buns and crunchy coleslaw to complement the tender pork.
- Cook in advance and refrigerate; reheat using the ‘Sear/Steam’ function for convenience.
More Details on Our Top Picks
Ninja MC1101 Foodi Everyday Possible Cooker Pro
The Ninja Foodi Cooker Pro is a versatile, easy-to-use appliance that makes preparing tender pulled pork straightforward. Its pressure cooking feature ensures juicy results in less time, making it perfect for summer gatherings.
Pros:
- Fast cooking times
- Versatile 8-in-1 functions
- Large 6.5-quart capacity
- Easy to clean
Cons:
- Requires some planning for seasoning
- No smoker function
- Can be bulky on small counters
Best for: Home cooks looking for quick, delicious summer BBQ dishes
Not ideal for: Those seeking authentic smoky flavor without additional tools
Bottom line: A versatile and efficient cooker that simplifies summer pulled pork prep.
Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. Prices and availability are accurate as of the time of publishing.
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